marbelous

Ergens is het een andere kant van de Pavloviaanse Sint; in the US geloven ze dat woorden datgene wat ze beschrijven beïnvloeden. In dat kader hebben ze besloten om de term ‘honger’ bij het beschrijven van het arme deel van de Amerikaanse bevolking te vervangen door de term ‘lage voedselzekerheid’.

Every year, the Agriculture Department issues a report that measures Americans’ access to food, and it has consistently used the word “hunger” to describe those who can least afford to put food on the table. But not this year.

Mark Nord, the lead author of the report, said “hungry” is “not a scientifically accurate term for the specific phenomenon being measured in the food security survey.” Nord, a USDA sociologist, said, “We don’t have a measure of that condition.”

The USDA said that 12 percent of Americans — 35 million people — could not put food on the table at least part of last year. Eleven million of them reported going hungry at times. Beginning this year, the USDA has determined “very low food security” to be a more scientifically palatable description for that group

Three years ago, the USDA asked the Committee on National Statistics of the National Academies “to ensure that the measurement methods USDA uses to assess households’ access — or lack of access — to adequate food and the language used to describe those conditions are conceptually and operationally sound.”

Among several recommendations, the panel suggested that the USDA scrap the word hunger, which “should refer to a potential consequence of food insecurity that, because of prolonged, involuntary lack of food, results in discomfort, illness, weakness, or pain that goes beyond the usual uneasy sensation.”

To measure hunger, the USDA determined, the government would have to ask individual people whether “lack of eating led to these more severe conditions,” as opposed to asking who can afford to keep food in the house, Nord said.